Up to 50 million Americans have lactose intolerance, meaning they lack the ability to break down dairy sugar. If you are lactose intolerant, it can impact your ability to break down dairy foods like milk, cream, cottage cheese, yogurt, cheese and ice cream. When you don’t have enough enzymes to digest the dairy you eat, your body can’t completely break down dairy.*
Lactose intolerance symptoms include gas, bloating, diarrhea and discomfort after eating foods that contain dairy.* While avoiding dairy is an option, it’s not the only one – especially if you enjoy eating foods that contain butter, milk, cottage cheese, heavy cream, cheese, yogurt, ice cream, etc.
Additionally, the protein casein, found in milk and dairy products, can also cause occasional digestive discomforts. That’s why DairyAssist® Chewable includes enzymes for complete dairy digestion — to help you break down lactose and casein.*
DairyAssist® Chewable includes lactase for digesting lactose, and it also includes Protease Thera-blend® for complete dairy digestion.* Protease, a protein-digesting enzyme, helps break down casein and other dairy proteins, so that every part of the dairy product is easily digested.
Thera-blend® is the Difference
Our enzymes enhance nutrient absorption and help you have more energy.* Thera-blend® is how we make that happen. This technology lets us blend multiple strains of enzymes that work synergistically across the entire pH spectrum of the GI tract. Our enzymes remain active — so they can get to where they’re needed and then get to work.
